Planning on paying for your pizza dinner with your credit card? You might want to make sure you’re not close to your limit. A Manhattan restaurateur has just introduced his slice of heaven in the form of a luxury pizza.

It’s the crème de la crème of pizza; toped with crème fraiche, chives, four types of caviar, Maine lobster tail, salmon roe and a bit of wasabi for a little a little kick. How much? That’ll be $1,000.

A slice will cost you $250, if that’s a little easier for you to swallow.

It won’t be cooked either because that would spoil the fish.

The restaurant owner claims that his luxury pizza might become as famous as a night on Waldorf Astoria.

This strategy is bound to create a buzz surrounding his business whether on not he sells any pizzas!

For more details on this story and other business ideas go to: http://businessfastlane.com

This entry was posted on Wednesday, November 11th, 2009 at 4:35 pm and is filed under Publicity Success. You can follow any responses to this entry through the RSS 2.0 feed. Comments and pings are closed.

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